
High-end Mediterranean gourmet à la carte dining
Private diner


From 4 to 18 people
4 Courses - 105€
Carte Blanche
Cocktails
4 / 6 / 8 / 10 pieces per person
For 20 people or more
12€ / 18€ / 24€ / 30€


5 Courses - 125€
Cooking class
A tailor-made experience
From 4 to 12 people
€30/Hour/Person - Travel expenses included


Consulting
Map creation, sourcing, research & development...
Based on quotation
Cocktails & receptions: the art of sharing and conviviality
For your private or professional events, we offer refined cocktail receptions or aperitifs.
Each creation combines taste, aesthetics, and expertise, with a selection of fresh, local products.
Whether for a corporate cocktail party, a birthday, or an intimate wedding, every detail is designed to create a friendly and sophisticated atmosphere.
The Chef ensures a seamless service, from service to presentation, for moments that are both simple and memorable.
Cooking classes: learn, create, and enjoy
Discover Chef Camille Adam's home cooking classes: a fun, gourmet, and inspiring experience.
The Chef will teach you how to reinvent classic Southern dishes, perfecting anchovy plates, bouillabaisse, and Mediterranean desserts.
Whether with friends or colleagues, these workshops are designed to be warm and participatory, where the kitchen becomes a space for sharing and discovery.
A perfect idea for a convivial moment or an original culinary team-building exercise.
Culinary consulting: revealing the identity of your cuisine
Chef Camille Adam puts his professional expertise at the service of restaurants, hotels, and catering companies.
His approach to culinary consulting combines creativity, strategy, and training to help you structure your offering, reinvent your menus, improve your production processes, and strengthen your culinary identity.
A realistic approach, serving your teams and your customers, with the same high standards he applies in his gourmet kitchen.
Private dinners and tailor-made events
Treat your guests to an exceptional dining experience without leaving your home.
The chef creates tailor-made menus, harmonizes flavors, and takes care of everything: shopping, preparation, service, and cleanup.
You can enjoy your guests' company while the magic happens in the kitchen.
Ideal for:
a sophisticated birthday party
a dinner with friends or a family meal
a small business lunch
Every service provided by Iris Chef Privé (Camille Adam) is a unique culinary experience, inspired by the Mediterranean and tailored to your desires.
From the selection of ingredients to the presentation of the dishes, everything is designed to enhance your meals, with the precision of a chef and the warmth of a southern French table.
Here, there are no set formulas: only personalized menus, attentive listening, and comprehensive support to create the dinner, event, or culinary workshop that suits you.
Want to discover the concept of a private chef at home in Marseille?
Let us guide you to the home page.
Company meals
Turn your meetings or professional events into exceptional moments.
Private lunches, culinary team building, client dinners: each service is designed to leave a lasting impression and strengthen relationships.
The chef will come to your location and adapt to your logistical constraints and brand image.
Work meals
À la carte for your professional events
