Enjoy the experience of a private chef in Arles and discover true luxury: savoring signature cuisine inspired by Provence and the Camargue in the comfort of your own home.

With its golden light, Roman ruins, and wild landscapes, Arles embodies Mediterranean elegance. For an evening, an event, or a stay in a farmhouse or apartment in the historic center, transform your living space into a private gourmet restaurant.

In this setting steeped in history and emotion, Chef Camille Adam elevates your table to the rank of an exceptional address: creative, modern, and refined cuisine, served with discretion in the privacy of your Arlesian home.

Trained in renowned Michelin-starred establishments, the chef creates a tailor-made experience for you, designed as a tribute to the beauty and unique soul of Arles.

Immerse yourself in the visual world of Chef Camille Adam

Products from Arles and Camargue at the heart of your menu

Arles offers a rare gastronomic wealth: the wild lands of Camargue, colorful markets, passionate producers... Chef Camille Adam draws inspiration from these sources for each of his menus.

Each dish is built around carefully selected local products:

This approach emphasizes seasonality, freshness, and authenticity. It's a way of enhancing Arles' culinary identity while offering refined, contemporary signature cuisine.

The result:

a menu that tells the story of Arles and Provence,

but reinvented with sensitivity and creativity.

• Camargue rice IGP, signature of the region

• Bull AOP, prepared with finesse and modernity

• Fish and tellina clams, sourced from the Mediterranean coast

• Olive oils from the Alpilles, fruity and elegant

• Sun-ripened vegetables, fresh herbs, Provençal aromatics

• Cheeses and local artisanal specialties

The service process at your home: simplicity, discretion, excellence

Hosting a chef at home in Arles means treating yourself to a moment where everything becomes simple.

Chef Camille Adam orchestrates your dinner with the precision of a gourmet restaurant, but in the privacy of your own space.

1.

Personalized exchange

You share your desires, your occasion, your tastes, and your dietary restrictions. The chef gets to know you in order to create a menu that suits you.

A tailor-made menu proposal

Each dish is designed according to the season, local produce, and the atmosphere you want to create for your evening.

2.

Purchasing from producers in Arles and Camargue

The chef personally selects the finest ingredients: Arles market, local artisans, Mediterranean fishing, Camargue producers, etc.

3.

Preparation and table service

The chef discreetly takes charge of your kitchen, prepares each dish using his own equipment, and then provides refined service at your table: elegant presentation, explanations of the dishes, and a pace tailored to your evening.

4.

Complete tidying up before departure

Your kitchen is restored to its original condition. You don't have to do anything except enjoy your guests.

5.

Private chef rates in Arles | for 4 or more people

Chef Camille Adam offers a fully personalized gastronomic experience inspired by the produce of Provence and Camargue.

• Four-course menu - €105 per person

Elegance, balance, refinement.

• Five-course menu - €125/person

A more creative immersion for lovers of haute cuisine.

Each menu is tailor-made, based on an initial discussion with the chef.

See the full menu and prices for Iris Chef Privé (by Camille Adam) services.

Why choose a private chef in Arles?

With your private chef, you can enjoy:

• A gourmet dinner without leaving your home, whatever the season.

• The intimacy of a meal with loved ones, far from the hustle and bustle of summer and the cold of winter.

• A high-end experience, designed just for you.

• Discreet and impeccable service, perfect for birthdays, private parties, photo shoots, and professional events.

• Total comfort during the Rencontres d'Arles, but also in autumn or winter when you simply want to stay cozy at home.

Your private chef in Arles and Camargue

Chef Camille Adam travels throughout Camargue: Fontvieille, Tarascon, Beaucaire, Saint-Rémy, Maussane-les-Alpilles, Les Baux-de-Provence...

Between Camargue and Marseille, the Chef creates menus inspired by the South.

Whether for a private dinner, a birthday party, or a confidential professional event, your Chef offers a unique culinary experience in the soothing setting of the Mediterranean.

Book your Chef in Arles

Treat yourself to the fine dining of a top restaurant without leaving your home.

Contact Chef Camille Adam for a tailor-made proposal and an unforgettable experience in Arles and the surrounding area.

For an original gift, offer a cooking class at home and enjoy a special moment with family or friends..